There are better dishes than a large stockpot for oven use, but if you don’t have one then this pot is oven safe to 500 F. It is worth noting that this pot seems to discolor more easily than other options. Fortunately, there’s an easy fix for discolored stainless steel and it won’t have an impact on the safety or cooking performance of your stockpot.
As long as a layer of ferrous-magnetic stainless steel is on the outside and the bottom is flat, it will perform well on induction. In our opinion, it’s just not worth it for most people to pay nearly double for the 5-10 percent cuisinart griddler elite increase in heat distribution that those thin layers of copper will give you. The simple design and attention to finishing details are also appreciated, with the mirror finish and strong handles getting a few favorable mentions.
It takes marginally longer to heat than pure aluminum, but still retains excellent heat conduction properties. It’s true that at a professional level, some restaurants use aluminum cookware. But these will usually have a good thick coating of seasoning and oxidation, which results in a rather unattractive appearance – not a pan most folks want in their kitchen. The copper exterior and stainless interior heat quickly, with excellent thermal distribution throughout the bottom and walls. And the non-reactive stainless lining is a natural for daily cooking tasks – it will never need to be reapplied. M’Heritage products are comprised of 90 percent copper and 10 percent stainless steel, for an extra-thick gauge of 2.5 millimeters.
And the lid is perfectly fitted – an aspect often missing in lower quality pots. Unlike some cheaper options, these are good on all stovetops including induction, and they’re also oven and broiler safe to 500°F. Especially if you’re just going to use it to make stews and stock, a cheaper product with a disk bottom would be more than acceptable cuisinart clermont cover – in fact, that’s what we recommend for larger sizes. This sturdy vessel will quickly become a favorite in its size for preparing stocks, soups, and stews, as it easily fills the role of the go-to multipurpose pot for many home cooks. The interior of each pan is engraved with capacity markings for your measuring convenience.
The Atlantis 8.5-quart size measures approximately 9.5 x 8.75 x 7 inches and weighs 7 pounds. It’s also available in a 5.3-quart size with all of the same features as the 8.5-quart model. Therefore, it features the very thick encapsulated bottom to effectively capture heat from the bottom of the pan, where it comes into contact with the range. This allows the energy to easily pass through the bottom and up into the liquids contained within.
It’s guaranteed for life to be free of manufacturing and material defects for home use. A well-fitted lid is also constructed of the same bilaminate combination, and it sits tightly on the rolled, dripless edge to seal in flavor and moisture. This beautiful pan is very expensive – but, it’s also one that will become a multi-generational heirloom. And if you can afford it, you’d be hard-pressed to find another that will deliver the same high quality in this unique niche. The high walls of this stewpan make it ideal for stewing and braising meat, fish, and vegetables.