It has two large carrying candles and latches on either side to hold all of the pieces in place. The bamboo lid doubles as a cutting board that rests on top of weber charcoal grill a plastic container where you can store grilling accessories. To test this I marinated some chicken in lemon juice and olive oil and laid it on the grills.
There’s also the potential for it to come apart in transit, dumping leftover charcoal bits and ash into the trunk. Weber does make a premium version of the Smokey Joe that has a lid-locking mechanism, but you’ll pay more for it. The Smokey Joe comes with a loose lid that doesn’t attach to the base, which is a little inconvenient if you’re looking for a place to put it when it’s blazing hot. The three-hole vents located on the top and bottom of the grill provide ample airflow through the kettle, giving us a surprising amount of control over the Smokey Joe’s internal temperature.
We set the burner on low for the 100 percent beef burgers we grilled, flipped them once, and then turned up the heat to imprint sear lines from the cast-iron grate. You’ll be hard-pressed to find a portable grill that’s easier to tote around town than the Weber Go-Anywhere Gas Grill. The top-rated design weighs 13.5 pounds and features push-start ignition as well as porcelain-enameled grates specifically designed to combat flare-ups while grilling. Each Go-Anywhere grill also features a glossy porcelain-enamel lid and bowl to ensure durability on all your adventures. Time Magazine called the COBB portable BBQ grill one of the best inventions of the year. Our ranking of heat output also considered each manufacturer’s BTU reporting, grill surface area, and lid sealing and construction.
The liquid propane canisters are also disposable, so they create a lot of waste for not much cooking time. The top and base combine to form an attractive prep surface that clips alongside the grill. The single 9,000-BTU burner is fueled by a 16-ounce propane canister that conveniently stores in the base.
Read on for answers to some of the most common queries about portable grills. Despite these issues, the Cuisinart produced flavorful food and is a great budget-priced option for those looking for a super-light grill to tote to a park or stadium parking lot. At 21 pounds, the George Foreman is fairly light and fit easily into the trunk of our SUV, though toting along the stand, which breaks down into three pieces, was a bit more cumbersome. We’d certainly prefer using it on a tabletop if we’re traveling with it.
Since the Grill2Go comes almost completely assembled, setup was easy. Its box shape, large handles, and manageable weight make it easy to move into position on a tabletop, and it fit easily into the trunk of our vehicle. We also liked the clips that hold the lid weber genesis 2 securely closed for transport. While the Davy Crockett is a very capable grill, it really shines as a smoker. Over eight hours, it never deviated from the set temp more than a few degrees, even when smoking at temperatures as low as 225 degrees Fahrenheit.
Grilling doesn’t necessarily require a backyard; portable grills make it easy to take the cookout with you to the pre-game tailgate, beach, lake, local park, or campground. The Cuisinart CCG-100 GrateLifter Charcoal Grill has a convertible cooking grate that lifts when you open the lid for easier access to the coal bed. Levers on the sides of the grill adjust to keep the grate in the up or down position. During our tests, one side of the grate would get stuck in a different position than the other about a third of the time, forcing us to wrestle with hot metal. The porcelain-coated cast-iron grates reduce flare-ups by shielding the flames and channeling grease and drippings around them while still allowing ambient heat to brown between grill marks. In our tests, burgers from the Q 1200 had the most seared surface area of all the burgers we grilled, and more browning means better flavor.
At 27 pounds and measuring 23 inches wide, it was manageable to lift and carry for short distances, and it fit easily into the trunk of our SUV. With our burgers just inches away from the burning coals, we were able to achieve the Maillard reaction that produces weber genesis 2 that sought-after tasty brown crust much more easily than on any gas grill. As a result, our burger had a nice crispy crust while remaining juicy on the inside. With all of the above considerations in mind, we chose and tested the following grills.