To test the distribution of heat across a grill, we grilled different food types in different corners of the grill. You don’t get this uncompromising high-heat cooking performance without some drawbacks. First, the grill top is small, with space for only one or two steaks on it at a time. Finally — and this is the most significant issue — the low-heat performance is virtually nonexistent.
The burner is deep within the tub of the grill body so it’s protected by the walls of the grill, the heat distributor, and the lid. We smoked a rack of ribs on a pretty nasty fall day at an elevation of 7,000 feet in central Utah and had absolutely no issues with wind. The 31-pound Weber Q 1200 is still surprisingly portable due to its useful handles. The George Foreman Indoor/Outdoor 15+ may offer a huge grilling surface, but can only be operated on a single heat-setting. Notice that while the onions were just beginning to nicely char, our burgers were over-browning to a crisp.
The COBB is a compact, portable, versatile, energy-efficient cooker that perfectly complements the lifestyle of an outdoor enthusiast or a home entertainer. Easy, convenient and efficient grilling without the hassle of gas or charcoal. All that now stands between you and mobile grilling is your final choice and a big pile of grillable grub. Crack that first tailgate can, ponder our comparative assessments, and pull the trigger on an excellent portable delicious-making machine. None of our choices are poor options, and all can facilitate memorable dining experiences. We are proud of the work we’ve done to hash out all the options and are honored to be a small part of your transient culinary journey.
The flame from the pellet fire heats a large plate that simultaneously distributes heat and directs grease to the grease bucket. There’s no need to worry about having to add coals or switch out propane canisters with the Camp Chef Portable Pellet – you can simply top the pellet hopper off while the grill is in operation. Portable charcoal stoves and barcoal stoves are the perfect choice for those who want to use them in a variety of ways.
This grill can be set from “low smoke” to “high smoke”, and for temperatures ranging up to 550 degrees. If you’re cooking only one type of food that covers the entire grilling weber q surface, then you will want to have consistent heat throughout. If you are cooking a variety of foods all at once, you might prefer different temperature zones.
Charcoal grills and barbecues can also be used as a barbeque in the garden to keep friends and family warm. Time Magazine called the COBB portable BBQ grill one of the best inventions of the year. The Grillster is great at searing steaks and other high-temperature cooking, but it is tough to control the overall range on this rip-roaring grill. Unless we were aiming for blackened chicken or blistered peppers, we rarely found ourselves using anything more than the lowest gas setting. Although it is compact and portable, there is a tradeoff with its smaller grilling space.
Learn how we create the world’s most carefully tested and objective gear reviews on our About page. A family event, comparing grills and eating good food in March in Drictor, Wydaho. The Cuisinart All Foods Roll-Away scored the lowest in wind resistance. We grew frustrated at the number of times we had to re-light this model in high winds. The Weber Q 1200 comes with a disposable aluminum drip tray insert that you can place in the more permanent drip tray. This is nice for aiding with cleanup, but it’s not very wind-resistant, so it usually ended up on the ground after flying away in windy conditions.