Refurbished: Cuisinart SBC-1000FR Black Blend and Cook Soup Maker

Just like us they get a cold winter and love a big bowl of soup. It would take me an hour and that would include a big batch of it for the freezer. But add in a large soup maker like the Cuisinart Soup Maker and all of a sudden you have done 10 batches of tomato sauce in a flash. I notice that there is a LOT of baby food makers on the market that cost more than a soup maker and don’t produce as much food for your baby.

If you add one cup of warm water and a drop of dish soap and blend on the low speed, then pour out the water and rinse, you’ll have clean blender ready for your next meal. First, mum read through the instructions and recipe booklet. The instructions are “fairly well written” but do not make it clear that the jug has to be lifted, not unscrewed, off the base.

From vegetable soups to spicy sauces, hot dishes are cooked and blended to perfection with Cuisinart cook-and-blend soup makers’ razor-sharp blades and built-in heating element. In this review, we focus on the key features and functions of Cuisinart’s SSB1U Soup Maker and their SBC-1000 model . You can cook homemade soups from start to finish or blend up your favorite smoothie with this innovation exclusively by Cuisinart.

cuisinart soup maker

Either way, there’s a lot to be said for how soul-warming a delicious soup can make you feel, and the latest soup makers provide an easy route to healthy and wholesome homemade meals. It’s always best, and most efficient, to boil the water used for the stock or liquid addition just before adding it to the soup-maker. If you use water straight from the tap, you may find some vegetables aren’t quite cooked when the soup’s ready, especially if the vegetables are cumbersome or tough. Many soup makers blenders are not that strong but with Cuisinart it feels like they had a blender first and added soup to it, making it a strong blender. Put the broth, garlic, onion, salt, pepper, potatoes, and broccoli into the blender jar.

Usually, you can reheat your soup in the device. Cuisinart Soup Maker Plus is easy an easy to use soup maker & blender. It can sauté, cook, simmer, stir & blend & with a non-stick cooking plate. The “stir” function will work better if your vegetable pieces are smaller. It is a bit difficult to “stir” one pound of uncooked, dry carrots with one blade.

I stirred the onions a few times using the stir button, and then added broccoli florets and chicken stock. The soup cooked on high for about 15 minutes, and I lowered the heat to medium once it came to a boil. Once everything was cooked, I turned the heat off, added some seasoning and a little cream, and blended everything together.

Sometimes soups need to cook longer than 30 minutes, so you need to be paying attention and remember to add the additional time, or you’ll discover that your soup has stopped cooking. Being able to program it for longer than 30 minutes would be handy. Once the mixture comes to a boil, or the time expires, stir to mix for about 15 seconds. Set the timer for 30 minutes and the temperature on Medium, stirring occasionally during the cooking process.

Now it is anyones guess……….I am really fed up sending it back although I don’ t have to pay. An added benefit is the ice crushing setting, meaning the machine isn’t obsolete in the summer. If you’re into cocktails, this’ll be a great cuisinart soup maker addition to your kitchen. You can also blend on three speed settings, and blend without heat, for smoothies, purees, baby food, etc. All soup makers make a bit of a racket when blending, but some are noisy during cooking too.

However, I will use this Blend and Cook Soupmaker for quick soups and lunches and recipes that require a really nice pureed texture. Meanwhile, thile the 900 watt motor has the power to easily perform all of your normal blender functions for making smoothies, crushing ice, chopping nuts, making baby food, etc. So from what I can tell it….pretty much does everything. Get the Cuisinart soup maker recipes pdf accomplished. Download your modified document, export it to the cloud, print it from the editor, or share it with other participants via a Shareable link or as an email attachment. “You have to be around to go through the steps of the dish you are making (stirring, blending etc.).