Gas grills are convenient; once you have a source of energy established, you can be cooking in no time. You’ll find a wide variety of sizes in gas grills, so you can allow your needs and your space availability to help you choose your new gas grill. Choosing one over the other depends on what you hope to achieve and how much you can afford. Flat top grills come in an array of options for outdoor to indoor use with a wide price range.
Do it all with this eight-in-one grill that not only grills but also BBQs, smokes, roasts, sears, braises and bakes. Its fan-forced smoking and cooking method allows for even cooking and distribution of smoke for maximum flavor. It also has an automated electric feed system that maintains the heat within 10° of the set temperature, eliminating the need to babysit your wood pellets all day.
Two separate regulators help manage the flow of gas to the grill, with one for each side to distribute the gas evenly, especially when the burners are set on high. Griddle surfaces can reach temperatures up around 600 degrees, but work best a bit below 400 degrees. Breakfast food, hot sandwiches, and stir fries cook well on flat-top grills with a griddle surface. If you’re a fan of White Castle’s sliders, a griddle grill is the way to go. Traeger opted to use LP gas as a fuel source for their new, premium griddle.
Through Bread Pay™, we offer easy and affordable financing options so you can pay for your purchase over time. Commonly thought of as breakfast grills, you can still cook everything you would on a normal grill. It has a griddle surface of 604 in.², which helps keep the size of the overall unit down a little bit. The exterior of the grill is made from stainless steel and looks and feels premium. It’s an excellent choice if you plan to use a griddle for cooking sparingly or only want to add some egg or pancake-cooking ability to your normal grill cookouts.
If you need to move the griddle around, you’ll appreciate the quality 360 degree lockable caster wheels. After putting the Victory griddle through rounds of cooking tests, I can confidently recommend this to both the novice and experienced flat-top connoisseur. For most people, the best choice is the Blackstone 36″ Gas Griddle, thanks to its solid construction, excellent heat output, and ease of cleanup. Yes, steaks are good on a flat-top grill because the griddle helps the temperature stay constant over the entire cut. Flat-tops also help the fat and juices to melt into the meat instead of dripping out. Although cast iron is hefty and noted for its exceptional heat retention, it requires a porcelain enamel or ceramic coating to prevent corrosion.
To be sure we had options for everyone, we selected grills across a wide size and price range, as well as including portable options. Our selections are backed up with thousands of positive ratings made by owners of these models. We recommend grills in a range of sizes, price points, and features.
However, its limited one-year warranty is a definite drawback, and it doesn’t come pre-seasoned. On the heals of releasing a new Ironwood pellet grill, with a new Flat Top Grills Gas Grills Pellet design and features, Traeger has released a new griddle. The Traeger Flatrock is their first time venturing away from pellet grills and their first griddle.