Each piece neatly nests together for easy storage and the lid organizer keeps all of the lids handy. Anyone investing in a full cookware set will want to know that the pans they’re purchasing cover all of their culinary needs—but this is particularly important to those on a budget. In other words, most cooks wouldn’t want to have to purchase additional pieces.
Ahead, read about our reasons for selecting the Cuisinart set as an excellent alternative to its higher-priced competitors. Everything in the set is made from a high-quality triple-ply construction, with a brushed stainless-steel exterior, an aluminum core and a stainless-steel interior. This design makes for a sleek look, even heat distribution and easy food release.
The best Cuisinart cookware set is the Multiclad Pro Stainless Steel collection. Featuring suave looks, superb performance, and excellent durability, this stainless steel set is a steal for the price (not sorry about that pun!). While cooking, it’s not ideal for your food to stick to the pan or pot you’re using. In addition to it being difficult to remove your food, it can also make cleaning more difficult as well.
In terms of design, testers noted that the pan handles had a nice feel and found that the squared-off lid handles fit comfortably in their hands. The bigger pans and pots have a helper handle for ease of holding anything heavier or hot as well. Overall, they felt that the set had a substantial feel that helped justify the price point.
Although testers were concerned about the set’s durability, they felt it was very well designed and had solid handles that feel good in your grip. Testers did not that the stock pot felt a bit small for batch cooking, however they liked that the set had glass lids that make it easy to monitor your food. You likely arrived on this page while looking for the best Cuisinart cookware set. Having gone through the pros and cons, I stand by my selection for the 12-piece Multiclad Stainless Steel set.
They specifically liked how easy the set was to clean, earning it a near-perfect score in that category. With just water and a spatula, testers were able to rid the pan of food remnants. It’s dishwasher safe too, making it even easier to give it a thorough clean. Overall, the best stainless steel cookware set is the Cuisinart MultiClad Pro Triple Ply 12-Piece Set. Plus, the handle on the pan remained cool to touch, which makes it safer to use.
For the culinary genius or fresh-faced kitchen virgins alike, this 10-piece stainless steel Cuisinart cookware set will take you a long way. The industry standard construction for stainless steel cookware is 3-ply clad—and, despite its lower price point, that’s precisely what you get with the Cuisinart Chef’s Classic set. Because of the set’s construction, the heat can be cranked up really high, offering cooks the ideal opportunity to sear proteins to maximize flavor. In the fry pan, cuisinart griddler elite I cooked pan-fried turkey burgers, seared scallops and sautéed chicken breast, and everything came out with the same golden-brown crust and juicy interiors. Much of that is owed to the aforementioned 3-ply sandwich, and it’s a testament to this set’s ability to hold up well against those higher temperatures. This Cuisinart cookware set includes a 2.5-quart saucepan with cover, 3-quart saute pan with cover, 6-quart stockpot with cover, 10″ skillet, 8″ skillet, and a lid organizer!
We guarantee a lifetime of healthy cooking with Cuisinart Chef’s Classic Non-Stick Hard Anodized Cookware. The food you cook in it will not be impacted by or react with the stainless steel surfaces. The triple-ply construction and Heat Surround technology are what really make this stand out as the best Cuisinart cookware set, though. ✓ The Heat Surround technology ensures even distribution and no hotspots in the pots and pans.
In terms of design, the set received a near-perfect score as testers liked the glass lids and the included steamer pot attachment. They also appreciated the traditional design on this set and noted that the pieces feel substantial. This was to test for caramelization and browning on the outside crust, with the remainder being juicy but thoroughly cooked throughout. Each piece of cookware features a tapered rim for easy pouring of oils, sauces and marinades.