Tag: explains

But if you plan to prepare meals without super high heat and don’t mind using only plastic or wooden utensils, the finish on the T-Fal Nonstick Stockpot will last for years according to many happy cooks. But, I would hate to have to pull out my heavy dutch oven every time I want to boil… Continue reading Chef Explains The Best Stock Pot For Boiling Sh!t

It heated fairly quickly, thanks to its thinner 3/16-inch-thick bottom, though we did have to keep an eye on sautéed onions to make sure they didn’t scorch. Still, it was a trade-off we were happy to make, as this model’s minimal heft and comfortable U-shaped handles made it easy to carry and pour from. Eight-quart… Continue reading Chef Explains The Best Stock Pot For Boiling Sh!t

The wide surface area makes for easy stirring and braising, while the high sides are the ideal design for the slow liquid evaporation required to create a flavorful homemade stock. Aluminum is a superior conductor of heat , but it is reactive to certain foods. On the other hand, stainless steel is a poor conductor… Continue reading Chef Explains The Best Stock Pot For Boiling Sh!t